Americans are great fans of pies. Sweet pies are indispensable on holiday meals such as Thanksgiving Fourth of July, and Christmas.
In recent times, many meat-based pies have also gone mainstream as savory pies just like potato pies in the sweet pie segment. They are packed with creamy potatoes, shallots, herbs, and bacon. It is the tender texture and buttery crust that makes it amazingly yummier.
Here we will take a look at some sweet pies and best meat pies now in popular demand.
Chocolate Chess Pie
The rich, silky, chocolatey is popular in Arkansas. The tasty pie is butter-crusted with a smooth, creamy custard filling. It can take lots of chocolate in making the chocolate chess pie for a gooey, brownie-like filling.
Peach pie is Delaware’s official state dessert. Peach pie is the summer’s staple. Sugar and a dash of lemon juice with nutmeg offer the desired bitterness to offset any overdose of sweet.
Peanut Butter Pie
This Skinny No-Bake Peanut Butter Pie is light and creamy and addicting. Georgia, home to half the peanuts in the United States is the hub of peanut butter pie and the residents and visitors regale over the tastier sweet pie.
Triple Berry Pie
The Triple Berry Pie is fresh and delicious. The fruity dessert has an amazing berry pie crumble on top. Alaska’s blueberries are famous for the sweet and tart flavor and ender the delicious taste. The triple berry pie got just the right amount of spice balanced with all tarty flavors into a flaky crust.
Chocolate Haupia Pie
This is a classic Hawaiian dessert with a flaky crust base and topped with a layer of sweet chocolate. It is unique and very delicious.
Mortadella and Fontina Slab Pie
This is a meat pie; a very yummy flaky puff hand pie where the Mortadella is pork-based deli meat spiced with pistachios and delicate pork fat. The taste will look similar to an Italian croissant.
Beef Short Ribs Empanadas
Beef Short Rib Empanadas are tender, rich and the short ribs make a 2-for-1 meal. This version of Chilean empanadas has rich beef short ribs replacing lean ground chuck making way for tender bites of the mincemeat pie.
Italian Easter Pie
This is a rich meat and cheese pie served on Easter Sunday. It is also called pizza Rustica and comprises chopped cured salamis and Italian cheeses into a dense, eggy filling surrounded by a pastry-like crust.
Chicken Pot Shepherd’s Pie
The Chicken Cottage Pie is a hybrid a Chicken Pot Pie and Cottage Pie. The awesome combination is so delicious and no one will miss it. The food staple has the best of both worlds with a topping of rich chicken stew mingling with mashed potatoes and puff pastry.
Stargazy pie is a Cornish made dish of baked sardines or pilchards layered with eggs and potatoes with a pastry crust engulfing it. The unique feature of stargazy pie is fish heads looking out through the crust as if gazing skyward.